To New York

summer

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Today I started my internship with Bubble Girl Bakes in the city. After work I met a friend and we went to Chinatown to have noodles and pork buns. The day was exhausting and now my feet hurt but I’m super excited about my internship and can’t wait to spend more time in the city.

I spent most of the day looking at beautiful food blogs so look out for a post about my favorites!

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